Fresh fish from the remote island of Tsushima initialy limited its service in Kyushu area due to transportation costs, distance, and freshness. with the evolution of freezing technology , it is now possible to deliver fresh sashimi grade fish not only to cities in Japan, but also to all of the world.
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Bulletin Board
2023/04/18
We will
exhibit at the
Seafood Expo Global 2023
Period: 2023/04/25～2022/04/27
2022/02/10
We will
exhibit at the
GLOBAL Seafood Marketplace in Spain.
Period: 2022/04/26～2022/04/28
2021/07/28
We will exhibit at
the
Anuga 2021 in Germany.
Period: 2021/10/9～2021/10/13
2019/2/4
We will
exhibit at the
Seafood Show Kansai, Japan.
Period: 2019/2/19～2019/2/20
2019/1/15
We will
exhibit at the
Supermarket Trade Show 2019.
Period: 2019/2/13-2019/2/15
2018/9/16
Nishi-No-Toronago added for JAL business class
international flights
2018/8/3
We will
exhibit at the Kanto Restaurant Business Week 2018.
Period: 2018/8/28 ～ 8/30
2018/8/3
We
will exhibit at the Seafood Show Tokyo.
Period：2018/8/22～8/24
2018/5/5
We
will exhibit at the Restaurant Business Week Kansai.
Period：2018/5/15～5/17
2018/3/6
We will
exhibit at the FOODEXJAPAN.
Period：2018/3/6～3/9
2018/2/15
We will exhibit at the Seafood Show Kansai.
Period：2018/2/21～2/22
2018/2/2
We will exhibit
at the International OEM / PB Development Exhibition.
Period：2018/2/20～2/23
2018/2/2
We will exhibit at the selected food fair.
Period：2018/2/14～2/16
2017/7/20
We will exhibit
at the Wellness Food Japan.
Period：2017/7/25～7/27
2017/5/22
We will
exhibit at the Kansai Business Week 2017.
Period：2017/5/23～5/25
2017/4/21
Tsushima Confucius and AEON SENRITO will open on April
21!
TEL：06-6155-7303
Address: Osaka Prefecture Toyonaka City Shinsenri Higashimachi 1-1-3
Hours: 10: 00-21: 00
Please come by all means.
2017/2/21
We
will exhibit at Seafood Show Tokyo.
Period：2017/8/23～8/25
2017/2/21
We will exhibit at
Fabex.
Period：2017/4/12～4/14
2017/2/21
We will exhibit at Seafood Show Oosaka.
Period：2017/2/22～2/23
2017/1/16
～1/17
We will exhibit at the National Tourism Trade Fair.
2016/8/17
～8/19
We will exhibit at Seafood Show Tokyo.
2016/7/28
～8/3
We will exhibit at Tokyu Department Store Shibuya Main Store.
2016/6/16
～6/22
We exhibited at the Tokyu Department Store Kichijoji store.
2016/6/9
～6/15
We exhibited at Tobu Department Store Ikebukuro.
2016/5/18
～5/24
We exhibited at the 6th Kyushu / Okinawa Product Exhibition on the upper floor of the Maruhiro Department Store Kawagoe Store.
2016/5/11
～5/17
Exhibited at Takashimaya Department Store Shinjuku.
2016/4/25
～5/8
Takashimaya Department Store Tachikawa Store Upstairs Exhibition
2016/4/13
～4/18
We exhibited at Takashimaya Department Store Tachikawa.
2016/4/6
～4/12
Mitsukoshi department store Ebisu store event was exhibited.
2016/4/6
～4/12
We exhibited at Seibu Department Store Ikebukuro Store.
2016/3/23
～3/29
We exhibited at Matsuya Department Store Ginza.
2016/3/16
～3/22
We exhibited at Hankyu Department Store Umeda Main Store.
2016/3/10
～3/16
We exhibited at Tobu Department Store Ikebukuro Store.
2016/3/3
～3/9
We will exhibit at Tokyu Department Store Shibuya Main Store.
2016/2/25
～3/1
Exhibited at Takashimaya Department Store Shinjuku.
2016/2/16
～2/24
We exhibited at Sogo Department Store Chiba.
2016/02/18
～19
We will exhibit at Seafood Show Oosaka.
2016/ 2/1
～2/3
We exhibited at Matsuya Department Store Ginza.
2016/ 2/3
We exhibited at Hankyu Department Store Umeda Main Store.
2016/ 1/27
～1/31
We exhibited at Daimaru Matsuzakaya Department Store Ueno.
2016/1/21
～1/26
We exhibited at Tobu Department Store Funabashi Store.
Popular fish of tsushima
The rich sea of Tsushima is home to many kinds of fish.
Fishing areas in the waters around Tsushima, Nagasaki
The waters around Tsushima are blessed with rich fishing grounds brought about by the
Tsushima Warm Current, producing high quality marine products.
The sea of Tsushima is also one of the most important sea areas that support not only the
lives of Tsushima citizens but also the Japanese sea as a passageway for many fish and a
place for spawning and breeding.
Quick freezing technology, the pride of Japan
Technican's Liquid Rapid Freezing service is a method in which packed food is frozen in a liquid (alcohol) at -30°C. While ordinary freezers use "cold air" to freeze food, CryoZleep uses "cold liquid" to freeze food. The key point in freezing is "heat". The important point in freezing is the power of heat removal. Compared to cold air, liquid has a very high thermal conductivity and has other characteristics.
